American Tapas Party

Date and Time

• Saturday, Jun 7, 2025  6:30pm - 9:30pm

Location

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Details

Join us for a cooking class at Food Lab! Want to invite your friends over and have the perfect appetizer spread to match any restaurant?
Just add wine….

Blistered Shishitos with Sweet Soy and Fried Garlic- A soon to be classic, shishitos have found their well earned claim on so many menus, so delish.
Crispy Cauliflower with Romanesco- These lightly fried treats match well with the savory romanesco
Sweet Potato Wedges with Tahini and Chili Crisp- Seasoned and baked and topped with the perfect combo of nutty and spicy
Pork Meatballs on Sesame Cabbage Salad- Ginger sesame meatballs in a cool cabbage slaw, a perfect bite
Pimento Fondue with Pretzel Bites and Vegetables-Velvety fondue makes the perfect dip for your spread

Substitutions are not available for this class

This class is designed for adults of all ages! Children 11 and up are welcome to attend but must register with a parent or guardian with both spots paid.