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🌷 UPDATE: Tulip Fairy & Elf Festival Moves to May 3rd 🧚‍♀️
Mother Nature has other plans for April 26th, so we’re sprinkling a little extra fairy dust and moving the Tulip Fairy & Elf Festival to Sunday, May 3rd. Read More

Cooking Class - Baking Workshop

Category: Food, Dining, Wine

Date and Time for this Past Event

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Another day of baking! This time we’ll make some yummy quick breads and other snacks.

Apple Bread - Delicious fall apples baked into a traditional crumb-topped holiday snack

Lemon Poppyseed Muffins - A classic bright and citrusy treat that’s as easy to make as it is to eat!

Cinnamon-Honey Butter- Exactly what you want on all your freshly baked breads

Deviled Eggs- A throwback that’s hard not to love and fun to stuff!