Cooking Class - Dim Sum
Category: Food, Dining, Wine
Date and Time for this Past Event
- Wednesday, Oct 12, 2022 6:30pm - 9:30pm
Location
Food Lab
1825 Pearl St
Details
Join us for a cooking class!
Make these cute little pocketed treats and some sides to go with for a fun filled evening.
Cucumber Salad: A refreshing sesame oil based salad
Chicken Gyoza: Flavorful chicken dumpling, served with tamari sauce
Vegetable Egg Rolls: Classic cabbage and vegetable stuffed egg rolls with sweet chili dipping sauce
Steamed Pork Buns: Sweet and savory stuffed steam buns
Vegetarian substitutions are available upon request for this class. Gluten free substitutions are not available. Please let us know of any dietary restrictions or allergies upon registration so we can plan accordingly!
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