Cooking Class - Empanadas
Category: Food, Dining, Wine
Date and Time for this Past Event
- Thursday, Jul 7, 2022 6:30pm - 9:30pm
Location
Food Lab
1825 Pearl St
Details
Join us for a cooking class!
An all time favorite crispy dough pocket filled with wonderful flavors, and a bright herb sauce to match your empanadas!
Braised Chicken Empanadas: Tasty pockets of dough stuffed with tomato braised chicken
Poblano and Black Bean Empanadas: The perfect vegetarian alternative!
Chimichurri: Traditional Argentine parsley, oil, and vinegar based sauce
Seasonal Greens, Manchego, and Sherry Vinaigrette: A simple and easy salad packed full of flavor that is sure to impress
We have gluten free, dairy free or vegetarian substitutions available upon request. Please let us know of any dietary restrictions or allergens upon registration so we can plan accordingly!
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