Cooking Class - Flavors of Thailand

Date and Time for this Past Event

• Monday, Oct 24, 2022  6:30pm - 9:30pm

Location

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Details

Join us for a cooking class!

The best part about this class may be all the delicious smells of ginger, lemongrass and garlic, to name a few! And if you have never made curry paste from scratch, now is the time!

Muu Bing: Marinated pork skewers

Cucumber Salad: A refreshing salad to pair with the grilled pork

Green Curry with Shrimp: Fresh ground curry paste in coconut milk with shrimp and vegetables

Por Pia Tod: Crispy Thai Spring Rolls served with peanut dipping sauce

The menu is dairy free by design and can be made vegetarian upon request. Due to the nature of the recipes, gluten free modifications are not available for this menu.