Cooking Class - Southwest Brunch
Category: Food, Dining, Wine
Date and Time for this Past Event
- Sunday, Sep 18, 2022 10am
Location
Food Lab
1825 Pearl St
Details
Join us for a cooking class!
Get your friends and family and gather together to make a delicious meal of fresh southwestern flavors and ingredients!
Corn Pancakes with Poached Eggs, Black Beans, and Salsa Roja: Delicious savory pancakes with delicious vegetables, velvety poached eggs, and a tangy, zesty sauce
Roasted Sweet Potato Wedges with Salsa Verde and Chipotle Crema: A perfect breakfast vegetable dish, both rich and light with earthy notes
Citrus Salad with Fennel, Cotija, and Pepitas: Fresh, bright citrus fruits paired with peppery greens make for a perfect brunch salad
This menu can be made gluten free, dairy free or vegetarian upon request. Please let us know of any dietary restrictions or allergens upon registration so we can plan accordingly!