Date Night: Tuscany
Category: Food, Dining, Wine
Date and Time for this Past Event
- Friday, Nov 12, 2021 6:30pm - 9:30pm
Location
Food Lab
1825 Pearl St
Details
Join us for a cooking class at Food Lab! We welcome you to enter Tuscany in this warm and rich menu.
Panzanella Salad: Crusty bread and tomato salad in vinaigrette
Ribollita: A classic Tuscan soup of white beans and kale in a flavorful broth
Pappardelle with Pork Ragu: Pork braised in a rich tomato sauce served with pappardelle pasta
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