Skip to Main Content

Evening in India

Categories: Food, Dining, Wine Workshops & Meetings

Date and Time for this Past Event

Location

visit website

Details

In this heavily spiced Indian class we will play with flavors and indulge in some amazingly warming recipes!

Onion Bhaji: Battered and fried spiced onion fritters

Raita: A cooling herb and yogurt sauce

Tamarind Sauce: A sweet and sour type dipping sauce

Chicken Tikka Masala: Chicken stewed in a tomato cream sauce and spices

Vegetable Biryani: Classic rice dish with vegetables and spices