Date and Time for this Past Event
- Monday, Nov 11, 2019 9 am - 12 pm
1825 Pearl St
Join us for a cooking class at Food Lab, where we'll be making one of our favorite projects- fresh pasta! This is great menu to recreate at home for family and friends.
6 and up!
Fresh Pasta: Pasta hand made and shaped
Marinara: Red sauce with herbs
Zucchini Chips: Parmesan coated zucchini, baked to perfection
Pesto: Basil and other herbs blended with cheese and pumpkin seeds
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