Fresh Pasta Workshop
Categories: Food, Dining, Wine Workshops & Meetings
Date and Time for this Past Event
- Sunday, Jul 10, 2022 6:30pm - 9:30pm
Location
Food Lab
1825 Pearl St
Details
Learn to make your own pasta, paired with a delicious salad and the most simple sauce, a perfect meal!
Marinated Olives: Simple, easy, and delicious
Fresh Egg Tagliatelle: Wide fresh egg noodles
Lemon Ricotta: Savory dried figs and bright lemon ricotta
Garlic Butter Sauce with Pancetta: Rich butter sauce with hearty pancetta
Green Salad with Pomegranate, Sunflower Seeds, Farro, Feta Cheese, Radish, Fresh Herbs with a Lemon Vinaigrette: Complex, earthy salad with a variety of textures and flavors
We can provide gluten free or vegetarian substitutions for this class upon request. Due to the nature of the recipes, dairy free substitutions are not available. Please let us know of any allergens or dietary restrictions upon registration so we can plan accordingly.
