Holiday Baking + Pastry Workshop

Date and Time for this Past Event

• Saturday, Dec 2, 2023  10am - 1pm

Location

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Details

Join us for a baking workshop at Food Lab, a fun menu with holiday inspired recipes! A perfect way to kick off the holiday season and spend a cozy morning in the kitchen.

Pumpkin cruffins: A combination of croissant and muffins, these are such a treat!

Apple tarte tatin with pecan anglaise: an easy but impressive classic French dessert

Holiday dessert decorating (piping skill focus): We'll practice our royal icing and chocolate piping skills, perfect for your holiday cookies this season!

Due to the nature of the recipes, substitutions are not available.

This class is designed for adults of all ages! Children 11 and up are welcome to attend but must register with a parent or guardian with both spots paid.