Kids Baking Workshop

Date and Time for this Past Event

• Thursday, Mar 30, 2023  9am - 12pm

Location

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Details

Join us for a cooking class at Food Lab! In this workshop, we will showcase wonderful spring vegetables and flavors in easy-to-bake recipes.

Asparagus Tart-Delicious tender-crisp asparagus on a flaky, buttery puff pastry crust

Ham and Onion Rolls-A delicious savory bread

Blueberry and Lemon Parfaits-Sweet, tart, and delicious!