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🌷 UPDATE: Tulip Fairy & Elf Festival Moves to May 3rd 🧚‍♀️
Mother Nature has other plans for April 26th, so we’re sprinkling a little extra fairy dust and moving the Tulip Fairy & Elf Festival to Sunday, May 3rd. Read More

Kids Baking Workshop

Category: Food, Dining, Wine

Date and Time for this Past Event

Location

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Join us for a cooking class at Food Lab! In this workshop, we will showcase wonderful spring vegetables and flavors in easy-to-bake recipes.


Asparagus Tart-Delicious tender-crisp asparagus on a flaky, buttery puff pastry crust

Ham and Onion Rolls-A delicious savory bread

Blueberry and Lemon Parfaits-Sweet, tart, and delicious!