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Kids Empanadas Workshop

Category: Food, Dining, Wine

Date and Time for this Past Event

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Join us for a cooking class at Food Lab! Empanadas are such a fun cooking project- the kids love to roll out the dough and create their own!

Empanadas: Dough filled with beef, vegetables or chicken and sometimes sweet things!

Chimichurri: A blend of parsley, garlic, vinegar, a South American classic

Pao de Queijo: A Brazilian cheese bread