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Kids Fall Baking Workshop

Categories: Food, Dining, Wine Kid Friendly & Family

Date and Time for this Past Event

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Join us for a kids cooking class at Food Lab! The best fall activity is whipping up something delicious in the kitchen! Drop the kids off for a fun morning where we'll explore fall flavors and warming spices.

Apple Bread - Delicious fall apples baked into a traditional crumb-topped holiday snack

Lemon Poppyseed Muffins - A classic bright and citrusy treat that’s as easy to make as it is to eat!

Cinnamon-Honey Butter- Exactly what you want on all your freshly baked breads

Deviled Eggs- A throwback that’s hard not to love and fun to stuff!

This class is vegetarian. Gluten or dairy free substitutions are not available.