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Paella

Category: Food, Dining, Wine

Date and Time for this Past Event

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Join us for a cooking class at Food Lab! Learn to create one of the classic one pot meals, Paella! Paired with a delicious salad, a perfect evening and one you can show off to your friends at your next dinner party.

Paella Chorizo, Camarones, y Mejillones: A true classic. Chorizo, shrimp, and mussels come together in an all-time favorite paella

Paella Chorizo, Pollo, y Hongos: Another classic with slightly more modern appeal. Chorizo, chicken and mushrooms make up this paella.

Paella Vegetables: One for the vegetable lovers out there, a paella that can change with the season

Saffron Aioli: A rich and delicate sauce to top your delicious paella

Seasonal Greens, Manchego, and Sherry Vinaigrette: A simple and easy salad packed full of flavor that is sure to impress

This class can be made gluten free, dairy free, vegetarian or vegan upon request. Please let us know of any allergens or dietary restrictions upon registration so we can plan accordingly!