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Small Plates from Around the World, Tuesday April 11th-Tuesday May 16th

Categories: Food, Dining, Wine Kid Friendly & Family

Dates and Times for this Past Event

Location

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Details

There’s no denying it- small plates are truly enjoyed around the world! Join us as we explore different culture’s variations of these- creating a ton of amazing food along the way.

This class meets Tuesdays at 4:00-5:30 pm for 6 weeks

Week 4:
American Chicken/Vegetable Soup and Dumplings

Week 5:
Spinach and Potato Knish

Week 6:
Arancini with Marinara

We can provide vegetarian substitutions for this class upon request. Due to the nature of the recipes, this class is not recommended for gluten free kiddos. If you have any allergen questions, please reach out to events@foodlabboulder.com before booking and we would be happy to assist you!