Small Plates from Around the World, Tuesday April 11th-Tuesday May 16th

Date and Time for this Past Event

• Tuesday, May 16, 2023  4pm - 5:30pm

Location

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Details

Join us for a cooking class at Food Lab! There’s no denying it- small plates are truly enjoyed around the world! Join us as we explore different culture’s variations of these- creating a ton of amazing food along the way.

This class meets Tuesdays at 4:00-5:30 pm for 6 weeks
Week 6:
Arancini with Marinara

We can provide vegetarian substitutions for this class upon request. Due to the nature of the recipes, this class is not recommended for gluten free kiddos. If you have any allergen questions, please reach out to events@foodlabboulder.com before booking and we would be happy to assist you!