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🌷 UPDATE: Tulip Fairy & Elf Festival Moves to May 3rd 🧚‍♀️
Mother Nature has other plans for April 26th, so we’re sprinkling a little extra fairy dust and moving the Tulip Fairy & Elf Festival to Sunday, May 3rd. Read More

Vegan Date Night

Category: Food, Dining, Wine

Date and Time for this Past Event

Location

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Details

Join us for a vegan cooking class at Food Lab! Join us for a delicious + plant-based meal! Perfect for date night and for recreating at home in the future.

Saffron Arancini with Red Pepper Sauce

Sweet Potato Gnocchi Puttanesca, Toasted Umeboshi Cashew

Seasonal Greens Roasted Carrots and a Harissa Vinaigrette

This class is dairy free + vegan by design. Due to the nature of the recipes, gluten free modifications are not available for this class. Please let us know of any allergies or dietary restrictions upon registration so we can plan accordingly!