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Vegan Valentine's

Category: Food, Dining, Wine

Date and Time for this Past Event

Location

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Details

Join us for a cooking class at Food Lab! Celebrate with us in plant-based style! This menu is full of bright flavors and decadence. Perfect for recreating at home for a special occasion or everyday!

Saffron Arancini with Red Pepper Sauce
Sweet Potato Gnocchi Puttanesca, Toasted Umeboshi Cashew
Seasonal Greens Roasted Carrots and a Harissa Vinaigrette

This menu is vegan. Gluten free options are not available for this class.